Agrarians online dating krysaci online dating
“It seems to us,” says Tremblay-Boyko, “that the only people making the money in those exchanges are the banks.” Rather than sell their land, the Boykos are planning to donate it to a community land trust that will lease it to a young farmer committed to the same sustainable, ecologically sound agricultural principles they champion.Boyko explains: “We are hoping to set it up so that people who are farming this land see themselves more as stewards or caretakers of the land, and that they are able to farm it and make a living for their family, and pass it along to their [children] and continue to do it that way rather than every generation having to borrow money and pay for the land over and over again.” The Boykos have no illusions about it being easy to find the right fit.While back-to-the-land movements are nothing new, “This one is more powerful because it is driven by the crisis created by the environmental and social justice factors around food and agriculture.” Fenton’s interest in farming was sparked by ecology courses she took in university.“I consider myself a farmer because I intend to pursue a career in farming and aspire to have my own farm at some point in the near future,” she says.Harbottle’s Waldegrave Farm is named after a hamlet that once stood nearby.After working on farms for six years in British Columbia, Harbottle moved east to her part of the 40-hectare land in Nova Scotia held in common by the Tatamagouche Community Land Trust. The trust was created about 13 years ago when a group of 12 friends, who had cycled across Canada to draw attention to climate change, decided to buy the land.More than half of the remaining farms are run by a farmer over the age of 55; with almost half of the country’s farmland expected to change hands in the next 15 years, rural Canada is in the midst of a profound transformation.
The baby gurgled away in the background as we chatted.The movement they embody is broadly called New Agrarianism, defined by author, activist and farmer Wendell Berry as “not so much a philosophy as a practice, an attitude, a loyalty, and a passion — all based in close connection with the land.It results in a sound local economy in which producers and consumers are neighbours and in which nature herself becomes the standard for work and production.” In the last 55 years, Canada has lost 63 percent of its individual farms, though the total amount of farmland has remained close to the same.“Food has always been an important part of my life,” explains Grossenbacher.“I was always interested in using food to build peace. It was a great way to start and test our plan for growing vegetables.” In 2015, they relocated their own operation under a rent-to-own investment fund created by the Quebec government and private-sector partners.
Most are university educated, and more than half of the respondents are women.